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When added to recyclable or compostable packaging materials, such as kraft paper with a polylactic acid (PLA) laminate, sustainable degassing valves offer customers a fully sustainable coffee pouch.	Bruce 2024-11-1	0118	Bruce 2024-11-1 12:04
They can help conserve fossil fuels, reduce your carbon footprint, and communicate your commitment to sustainability.	Bruce 2024-11-1	0119	Bruce 2024-11-1 12:04
Produced using injection-moulded bioplastics made from renewable resources, such as crops, recyclable degassing valves have the same properties as plastics without the environmental impact.	Bruce 2024-11-1	0117	Bruce 2024-11-1 12:04
Additionally, sustainable degassing valves are also available.	Bruce 2024-11-1	0115	Bruce 2024-11-1 12:03
Roasters are now able to choose from a number of sustainable coffee packaging options, such as multilayered low-density polyethylene (LDPE), polylactic acid (PLA), kraft paper, and rice paper.	Bruce 2024-11-1	0116	Bruce 2024-11-1 12:03
Instead of stockpiling small batches, manufacturers can produce degassing valves in bulk. This has helped reduce the costs for both individual valves and coffee packaging itself.	Bruce 2024-11-1	0127	Bruce 2024-11-1 12:03
The demand for fresh coffee that has a longer shelf life has doubled the demand for degassing valves, which in turn, has made them more cost-effective to produce.	Bruce 2024-11-1	0115	Bruce 2024-11-1 12:02
Today, the degassing valve market is worth more than $140 million in 2022 and is predicted to reach $215 million by 2031 as sales continue to grow.	Bruce 2024-11-1	0116	Bruce 2024-11-1 12:02
During that time, degassing valves were considered a luxury item that only a handful of roasteries could afford.	Bruce 2024-11-1	0117	Bruce 2024-11-1 12:02
The degassing valve market has grown steadily since its introduction in the 1960s.	Bruce 2024-11-1	0114	Bruce 2024-11-1 12:02
The popularity of one-way degassing valves in coffee bags	Bruce 2024-11-1	0110	Bruce 2024-11-1 12:02
a white multilayer LDPE coffee bag with a one-way degassing valve in an article on using one-way degassing valves for roast whole-bean coffee	Bruce 2024-11-1	0118	Bruce 2024-11-1 12:01
This means it is ideal to use in this context as it will slow the oxidation of the coffee.	Bruce 2024-11-1	0109	Bruce 2024-11-1 12:01
Nitrogen is traditionally used for coffee as it is an asphyxiant gas and inert.	Bruce 2024-11-1	0111	Bruce 2024-11-1 12:01
Gas flushing is when roasters inject gas into the coffee bag before sealing it.	Bruce 2024-11-1	0112	Bruce 2024-11-1 12:01
Additionally, one-way degassing valves help roasters implement a process of modified atmosphere packaging (MAP) through gas flushing.	Bruce 2024-11-1	0115	Bruce 2024-11-1 12:00
In recent years, the use of one-way degassing valves has become one of the most crucial preventative measures to help preserve valuable volatiles and reduce the oxidation process of coffee.	Bruce 2024-11-1	0111	Bruce 2024-11-1 12:00
This provides an aesthetic look that can also be used to smell the aroma of the coffee prior to purchase.	Bruce 2024-11-1	0110	Bruce 2024-11-1 12:00
They are usually included on the inside of coffee packaging with small holes on the outside to allow the CO2 to seep out.	Bruce 2024-11-1	0112	Bruce 2024-11-1 12:00
It is designed to help release trapped gas from within the coffee bag without allowing oxygen to enter.	Bruce 2024-11-1	0113	Bruce 2024-11-1 11:59

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